Entrees

    • Entrees

    • PASTA ALLA VODKA

      20

      A light pink vodka cream sauce, prosciutto and onions

    • SHEPHERD'S PIE

      19

      Traditional recipe

    • BLACKENED CHICKEN PLATTER

      23

      Grilled chicken breast served with broccoli and rice

    • CHICKEN PARMIGIANA

      24

      Breaded and pan fried chicken breast with marinara and melted mozzarella served with linguini

    • BBQ BABY BACK RIBS

      HALF 18 OR FULL 29
      Dry rubbed and slow cooked to tender perfection served with sweet potato fries & cole slaw

    • BRISKET

      23

      Fork tender, certified Angus beef in a pan gravy, served with mashed potatoes and mixed vegetables

    • TROTTER'S SLICED STEAK TERIYAKI & BROCCOLI

      26

      Served with mashed potatoes

    • SEAFOOD FRA DIAVOLO

      23

    • FILET MIGNON GRILLED OR AU POIVRE

      29

    • GRILLED PRIME SKIRT STEAK

      32

    • PAN SEARED SALMON IN LOBSTER SAUCE

      25

    • SHRIMP SCAMPI

      25

      Jumbo shrimp sauteed with white wine, lemon, garlic and fresh herbs served over linguini

    • TACOS

      Served with pico degallo and slaw
      3 Chicken or Fish Tacos - 14
      3 Steak Tacos - 16

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On March 3, 2015   /    

Location:

Trotters Bar & Grill
(formerly Shackleton's)
1050 Hempstead Turnpike
Franklin Square, NY 11010

Tel: (516) 355-5681
E-Mail: [email protected]

Kitchen Hours

Sunday 12-9pm
Monday-Thursday 12-9:30pm
Friday & Saturday 12- 10:30pm

Takeout & Delivery

* Menus and prices subject to change
7 Days/Week: 4PM to 9PM
To place your order
Call (516) 355-5681 or Order Online

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* Menus and prices subject to change